Going Green

Menus

Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.

 

Please note that as we are slowing trying to get back to a normal routine, our manufacturers are still struggling to maintain supply of foods and packaging items.  There will be times that our menu requires a substitution.  We will try every effort to relay those changes in advance, but last minute changes may occur.  We apologize for any inconvenience this may cause you and your family.

 

PLEASE NOTE:  Due to National shortages in foods, our department has been trying to post menus weekly for all schools to be as accurate as possible.  Even doing this, we have had to make changes.  It was decided to post a monthly menu beginning October again for CES, SES, GES, KIES, JES, CCMS, MMS, CCHS, and JPKEC.  MES and PreK will still see weekly menus do to the design of their needs; however, please understand that changes should be expected to occur outside of our control.  We will update as often as time allows.  We understand your household needs to plan for breakfast and lunch and we are doing the best we can to accommodate.  Thank you in advance for your understanding.



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July 2021
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